 |
| hot water with garlics |
 |
| tepung kanji dough |
 |
| it's ready! |
 |
| cut cut cut! |
 |
| pour with bon cabe. tadaa! |
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
About
Just a place to share the things I've seen and the things I like (or dislike). Mostly comes from a combination of boredom and curiosity.
Happy Reading,
Amalya Purnama
Happy Reading,
Amalya Purnama
No comments:
Post a Comment